• Adapting Recipes
• Budget Cooking
• Concerning Ingredients
• Kids & Vegetables

• Mark's Daily Apple
• PaleoDiet.com
• Son of Grok
• Livin' La Vida Low-Carb
• LowCarber.org
• Low Carb Cafe

Ingredients:

• 1 tsp. flax seeds (per egg)
• 2-3 tsp. water (per egg)

Grind flax seeds in blender. Combine with water in small saucepan and bring to a boil. Boil, stirring frequently, until thickened to an egg-like consistency.